Rebula Classic, Marjan Simčič 2020

Rebula je slovenska autohtona sorta za koju se kaže da daje najbolje rezultate u regiji Goriška Brda. Najbolje raste na laporovitom zemljištu u Brdima (opoka) pod uticajem blage mediteranske klime i hladnog vjetra sa Julijskih Alpa. Ova Rebula Classic od vinove loze srednje starosti je svijetlo žute boje sa zlatnim tonovima; buke je posebno mekan (note limuna, zelene jabuke, citrusa i grejpfruta) i voćast. Harmonija kiselina, elegantnog tijela i karakteristične mineralnsti upotpunjuju ukus do izvrsnosti.  Preporučujemo da se u proljeće i ljeto proba kao aperitiv. Može se servirati uz salatu, povrće, špargle, bijelo meso, morske plodove i jela od riže. Posebno ga preporučujemo uz suši.

Rebula is a Slovene autochthonous variety, which is said to give its best results in the Goriška Brda region. It grows best on Brda marl soil (opoka) under the influence of the mild Mediterranean climate and cold wind from the Julian Alps. This Rebula Classic, from middle-aged vines, is light yellow with gold accents; the bouquet is specifically soft (notes of lemon, green apple, citrus and grapefruit) and fruity. The harmony of acids, the elegant body and distinct minerality complete the taste to its excellence.  We recommend trying it as an aperitif in spring and summer. It can be served with salad, vegetables, asparagus, white meat, sea food and rice dishes. We especially recommend it with sushi.